Indonesian Cooking

This is a great opportunity to learn to cook somethng new from a culture that is different to life in Norway.

You will learn to cook spring rolls with Nasi goreng (fried rice), gado gado (mixed veg with a coconut sauce) and pork with spices.

You will then have time to socialise and 'connect' whilst you eat what you have cooked for lunch. PWC are subsidising this class so you can enjoy the experience for the fantastic price of just 250nok!

UNFORTUNATELY THIS CLASS FILLED UP OVERNIGHT. IF THERE IS SUFFICIENT INTEREST WE CAN LOOK INTO SETTING UP A SECOND CLASS

PLEASE EMAIL social@pwc-stavanger.no to register your interest.

 

Nettstedet er utviklet av InBusiness AS